A La Carte menu

Beef tataki with sushi rice, sesame, edamame beans, wasabi mayonnaise and nori prawn crackers

Thinly sliced filet steak with Parmesan cheese, seed mix, tomatoes and mixed salad

Thinly sliced veal with tuna cream and fresh salad

with pickled vegetables, avocado cream and vadouvan mayonnaise

with wakame, sweet and sour vegetables, beetroot and vadouvan mayonnaise

Gravad lachs and Dutch shrimps with cucumber pearls, wasabi mayonnaise, cocktail sauce and sepia prawn crackers

with fresh salad and cocktailsauce

with butter Maître d'hotel

multigrain bread with herb butter, hummus and aioli

Asian style prawns with lemongrass, ginger, garlic and chilli served with bread

with sauted onions and a cheese crouton

with pieces of chicken, bean sprouts, spring onion and coriander

with thin strips of bacon and leek (also vegetarian option)

Salad of romaine lettuce, croutons, egg, red onion, Parmesan cheese, fried bacon, cherry tomatoes, Caesar dressing and Japanese Karaage chicken nuggets

fresh salad with thinly sliced tenderloin, dried tomatoes, Parmesan cheese, arugula, seed mix and truffle mayonnaise

with pearl couscous and antiboise

with Caribbean rice salad, roasted coconut, mango salsa and wasabi prawn crackers

with glass noodles, sesame, baby bok choy, teriyaki sauce and a saffron cracker

with remoulade sauce and pumpkin cream

with remoulade sauce and pumpkin cream

burger, served on a Brioche bun with little gem, tomato, pickles, cheese and smokey BBQ mayonnaise

with a sauce of your choice

steak, sparerib, chicken fillet, lamb chop and a beef tartare served with a citrus-mayonnaise

Vegan burger with little gem salad, tomato, pickles, smokey BBQ mayonnaise on a sesame bun

with linguine pasta, dried cherry tomatoes, basil, spinach and Parmesan cheese

Penne pasta with a beef tomato sauce and Italian herbs and Parmesan cheese curls

Tenderloin with a sauce of your choice*

Escalope with sauce of your choice*

Pork escalope with ham and cheese, with a sauce of your choice*

served with a tarte tartin of red onion and fried bacon

with a sauce of your choice*

with various stir-fried vegetables and an Oriental sesame sauce

Warm chocolate cake with a soft filling, served with a scoop of yogurt ice cream

forest fruit compote, cherry sorbet ice cream and a vegan whipped cream

Mascarpone bavarois with chocolate and hazelnut crumble served with sea buckthorn gel and blood orange sorbet ice cream

red fruit macaron with forest fruits and sugared nuts

vanilla ice cream with whipped cream, white chocolate ball and hot chocolate sauce

salad of various fresh fruit

Vanilla ice cream with a Dutch creamy egg liqueur and whipped cream

Vanilla ice cream with fruit, strawberry sauce and whipped cream

Vanilla ice cream with warm chocolate sauce and whipped cream